• 3 apples, diced

• 1 bottle (750 ml) Moscato wine

• 2 cups apple cider

• 1/2 cup green apple vodka

• 1/2 cup caramel vodka

• 1 cinnamon stick

• 1 cup club soda

Add the apples, wine, apple cider, green apple vodka, and caramel vodka to a large pitcher. Stir to combine. Add the cinnamon stick. Let mixture set in the fridge for 8 hours.

Stir the club soda into pitcher just before serving. Pour into wine glasses.

• 2 bottles white wine

• 2 bottle champagne (or other bubbly)

• 1x 2-liter gingerale

• A carton of (blue, green, any color) sherbet

• Optional: spike with gin

Pour it all in a large punchbowl.

Theme your color to the color of the sherbet.